Best of both worlds
Article Abstract:
Enologist Dawnine Dyer works with wine maker Richard Geoffroy in developing California sparkling wines for Domaine Chandon. They try to make uniquely Californian blends and note the difference between those and French Champagne blends.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
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Lady in red: with a dual career as Napa Valley vintner and Sotheby's wine auctioneer, Ann Colgin's life is immersed in wine
Article Abstract:
Colgin, 39, presides over Sotheby's Los Angeles wine department, and her Napa Valley winery produces outstanding Cabernet Sauvignon. She holds degrees in art history and arts administration. Her career and style are discussed.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
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The newest master of Oregon Pinot Noir
Article Abstract:
Wright, formerly of Panther Creek, opened Ken Wright Cellars in 1994. He is making outstanding wines and is among a group of small Oregon vintners who are receiving acclaim. Wright's history as a winemaker is discussed.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
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