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Food and beverage industries

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California

Article Abstract:

Categories of new wines from California reviewed include Chardonnay, Merlot, Mouvedre, Nebbiolo, Rhone-Type Red, Sauvignon Blanc and Sparkling. The wines range in price from $4 to $30. Information provided about most of the wines include the year they become most drinkable and the number of cases made.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995

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The Grapevine: California company pioneers bidding on the Internet

Article Abstract:

An internet site called The Grapevine offers net surfers opportunities to bid at wine auctions online. The service gives users data on a wide variety of wine-related issues, including travel, books, wineries and vineyards. The site address and other information is given.

Author: Meltzer, Peter D.
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
Services, Internet

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California

Article Abstract:

Several types of wines made in California are evaluated including Cabernet Blend, Cabernet Sauvignon and Cabernet Franc. Ratings range from 77 to 98, and prices range from to $9 to $70. The number of cases that were produced is specified for each wine evaluated.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996

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Subjects list: Evaluation, Wine
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