Capital dining

Article Abstract:

The details of the two superb restaurants Michael Richard's Citronelle in Georgetown and the new Cafe 15 in Lafayette Park which are the one of the hottest new restaurants in Washington D.C. are presented. The breakfast at Michael Richard's Citronelle comprises of rich, sweet brioche toast, strips of chocolates puff pastry and a sunny-side up 'egg' of cream topped with an apricot and ginger puree.

Author: Mariani, John
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2003
United States, Restaurants & Food Service, Management dynamics, Services information, Service industry machinery, not elsewhere classified, Management, Services, Restaurant industry, Company business management

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World-class dining in Dublin

Article Abstract:

A brief description about the world-class dining in Dublin, Ireland's capital city that combines refinement and character is presented. Many of Dublin's restaurants offer an elegant crossover menu of French ideas that are prepared with traditional Irish ingredients.

Author: Mariani, John
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2006
Ireland, Evaluation, Dublin, Ireland (City)

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Subjects list: Restaurants
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