Consigning your cellar to auction
Article Abstract:
Tips on auctioning part of one's wine collection are presented. The latest auction catalogue will help much in discovering the market value of wines. The potential auctioner should also be ready with a detailed list of vintages, their present condition and history.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
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Balancing your wine cellar: an approach for today and tomorrow
Article Abstract:
The basic cellar strategies are explored in an attempt to facilitate the collecting process. A wine collection should never reflect some abstract checklist; instead it should always reflect an owner's personal taste and style.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2003
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The 50-bottle cellar
Article Abstract:
Wine lovers who do not have the space or money for a reasonable wine collection can still create a cellar with as little as fifty bottles. Advice on creating a small collection is presented.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
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