Fantasy, reality and Champagne
Article Abstract:
A writer interviewing the owner of a trendy and exclusive Manhattan nightclub was told that patrons often ordered Krug Champagne because of the statement it made. The writer recalled visiting Krug's winemaking facilities and learning that the winemakers were dedicated to excellence.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
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Fantasy in the foothills
Article Abstract:
Viennese chef Erna Kubin-Clanin operates a world-class inn and restaurant, with her daughter working as the sommelier and her mother assisting. The rooms are elegant, and and a sumptuous breakfast is included. Yosemite is nearby.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
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Best county tables
Article Abstract:
There are many excellent restaurants in Sonoma County, CA. The influence of many nationalities is evident in the cuisine. Excellent fresh food is readily available to the chefs of the area. Twelve restaurants are featured.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
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