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Food and beverage industries

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Italy gears up for release of stellar '97 vintage amid rising prices

Article Abstract:

The prices for Italian wines made in 1997 are expected to be much higher than prices from the 1995 vintage because the tastes are deep and clear. Wines from northern Italy have typically been better than those made in southern Italy, but these wines are expected to have improved quality and value.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1999
Italy, Marketing

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Brilliant Barolos & Barbarescos

Article Abstract:

Issues are presented concerning the quality of the red wine which is being produced by the Piedmont region of Italy. The outstanding vintages of Barbaresco, Barolo and Nebbiolo wines of 1996, 1997, 1998 and 1999 are discussed.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
Standards, Wine and wine making, Wine making, Piedmont, Italy

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Bolgheri boom

Article Abstract:

Issues are presented concerning the quality of the wine which is produced by vintners in the Bolgheri region of Tuscany, Italy. The suitability of the area as a grape growing region and the work of top vintners are discussed.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
Production management

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Subjects list: Italy, Wine industry, Wineries, Wine
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