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Food and beverage industries

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Screaming Eagle's broad wingspan

Article Abstract:

A wine taster was invited by two collectors in New York to taste a 10-vintage vertical of Cabernet, which was one of the most inspiring and incredible tastings. Screaming Eagle Cabernet Sauvignon is rare, expensive, mystic and Napa Valley's prestige wines which captures the best of herbal quality, epitomizes exquisite balance, enormously complex and concentrated, yet elegantly styled with a smooth polished texture.

Author: Laube, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2006
California, Cabernet (Wine), Napa Valley, Wine tasting

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The future's rosy for Syrah

Article Abstract:

A red wine known as Syrah may be the most popular wine in California by 2000. The complex wine ranges in color from dark red to an inky color and includes flavors such as pepper, nut, and spice. Several Syrahs are described.

Author: Laube, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
Column, Appreciation, Wine, Varieties, Syrah (Wine)

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