South America

Article Abstract:

Chile, with its strong wine making tradition, continues to lead the way in South American wines, though the best overall wine from the continent comes from Argentina. The editor's choice and highest-rated wine is the 1992 Bodegas Esmeralda Mendoza Agrelo Vineyard Cantena cabernet sauvignon.

Author: Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
Cover Story, South America

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South Africa's forbidden fruit

Article Abstract:

The boycott of South African products has lifted, and many people in the US will try Pinotage for the first time. The wine comes in a variety of styles and ageworthiness, but some is very good, and it is inexpensive. Vintages from 1971 are rated.

Author: Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
South Africa

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Out with the oak: our favorite wines for summer entertaining offer refreshing acidity and lively fruit flavors

Article Abstract:

Chablis, Dolcetto and German Riesling wines are rated on a scale of one to 100, with tasting notes provided. These wines go well with light foods, such as chilled shrimp and fruit. A 1990 Domaine Dauvissat-Camus Chablis Les Preuses is rated 92.

Author: Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
Riesling (Wine), Chablis (Wine)

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Subjects list: Evaluation, Wine, Wine and wine making, Wine making
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