Training qualifications a success
Article Abstract:
The Customer Service Skills qualification and Fish Frying qualification programmes of the National Federation of Fish Friers, that helps aims at raising standards in fish and chip shops and restaurants, are discussed.
Publication Name: Fish & Chips and Fast Food
Subject: Food and beverage industries
ISSN: 0969-2037
Year: 2007
User Contributions:
Comment about this article or add new information about this topic:
Online forum for chippies
Article Abstract:
Details of a web site ChippyChat.com launched by Mark Petrou, which provides information to fellow restaurateurs selling fish and chips meals about market trends and developments are presented.
Publication Name: Fish & Chips and Fast Food
Subject: Food and beverage industries
ISSN: 0969-2037
Year: 2006
User Contributions:
Comment about this article or add new information about this topic:
McWhinney's traditional Irish pork sausage
Article Abstract:
The expertise of McWhinney's in making quality Irish pork sausages is discussed.
Publication Name: Fish & Chips and Fast Food
Subject: Food and beverage industries
ISSN: 0969-2037
Year: 2007
User Contributions:
Comment about this article or add new information about this topic:
- Abstracts: Building his catalog: Actor and businessman John O'Hurley is ready to uncork a bottle. Red wine and platinum records: rock singer Maynard James Keenan fills his cellar with great wines
- Abstracts: Kingston family vineyards. A handful of stars. 2003 Northern Rhones
- Abstracts: The destiny of wine nations. The real kiwi fruit. Pursuing the wild Pinot
- Abstracts: Good wine for fine arts: Sun Valley auction hits a new high note. Naples Festival raises record $18.3 million
- Abstracts: Seafood Scotland sponsors fish and chip shop competition. Seafish Awards. Super-efficient