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Food and beverage industries

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Try wine for a ripe old age

Article Abstract:

A French study has indicated that those who are moderate wine drinkers retain better intellectual capacities in old age than those who drink more or do not drink at all. Moderate wine drinking has also been shown to play a role in preventing heart disease.

Author: Mansson, Per-Henrik
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993

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Wine may help prevent the common cold

Article Abstract:

Researchers are suggesting that moderate wine drinkers may develop fewer colds than those who abstain. A study showed that wine, beer and whiskey consumption totalling about two drinks per day helped ward off colds in non-smokers.

Author: Mansson, Per-Henrik
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
Prevention, Drinking of alcoholic beverages, Drinking (Alcoholic beverages), Cold (Disease), Common cold

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Subjects list: Health aspects, Wine
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