Zinfandel's new look
Article Abstract:
Zinfandel is once again popular, and several are rich and lush, rating over 90 on a scale of one to 100. Many good Zinfandels can be purchased for $8 or less, and they are usually best enjoyed without aging. Several vintners are profiled, and a number of wines are rated.
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
Cover Story, Appreciation
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
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Zinfandel: it has never been better
Article Abstract:
California Zinfandel producers Peter Franus, Robert Biale, Robert Lamborn and others are creating excellent Zinfandels. Wines from 1989 to 1992 are rated on a scale of one to 100, with tasting notes provided. Best values are also listed.
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
Management
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
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Comment about this article or add new information about this topic:
Subjects list: Evaluation, Zinfandel (Wine), Vintners
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