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Food/cooking/nutrition

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A villa in the Veneto: celebrating Italian country life

Article Abstract:

A primary purpose for a vacation trip to Veneto, Italy can be to study the architectural works of Andrea Palladio. His works combined the mystique of the Byzantine era and the provincial appeal of Renaissance architecture. His masterpieces include the Basilica, and the Loggia del Capitaniato.

Author: Reynolds, Catharine
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1998
Works, Country life, Rural life, Architecture, Domestic, Home design, Veneto, Italy, Palladio, Andrea

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The Peloponnese: amid azure seas and cypress trees, remarkable remains of civilizations past

Article Abstract:

The Peloponnesian peninsula, which stretches clawlike off southern mainland Greece, has one of the world's remarkable remains of civilizations past. The region provides visitors the chance to investigate the great Byzantine strongholds and also revisit the classical sites.

Author: Reynolds, Catharine
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1998
Greece, Byzantine antiquities

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Fast food a la Francaise

Article Abstract:

Parisians flock to the city's many bistros, cafes, and other small eating establishments for tasty fare that is served quickly. Several such restaurants are described, including Ma Bourgogne, Angelina, and Les Nuits des Thes.

Author: Reynolds, Catharine
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1993
France, Fast food restaurants, Restaurants, Paris, France

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Subjects list: Appreciation, Description and travel
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