Less is more: spa fare coast to coast
Article Abstract:
An evaluation of the spas in the US shows the possibility of giving nutritious foods to vacationers without sacrificing the taste. Vacationers can have foods, such as striped bass with burgundy butter sauce and turkey burgers, that are low in fat but high in taste.
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1997
Cookery (Natural foods), Health foods cooking
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1997
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Low fat and delicious: midsummer light
Article Abstract:
Recipes for seafood, soup and desserts, serving four people, which are low fat are presented. The number of calories and fat content in grams per serving are included.
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1999
Editorial, Cooking, Cookery (Seafood), Seafood, Desserts, Soups
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1999
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Comment about this article or add new information about this topic:
Subjects list: Recipes and menus, Low-fat diet, Low fat diet
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