Forget them not

Article Abstract:

Bernard Lafon specializes in the production of vegetables and fruit that were once part of the traditional diet in southwestern France, including nettles, Jerusalem artichokes, squash and sorrel. This "forgotten" produce bottled in syrups, vinegars and conserves, and is exported all over the world.

Practice, Food, Protection and preservation, Food preservation, Bordeaux, France, Organic farming, Lafon, Bernard

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10 great things about Lyon

Article Abstract:

A guide to the best feature of Lyons, France is presented for the tourist who enjoys good food, including hotels, restaurants and the museum, Musee des Beaux Arts.

Standards, France, Description and travel, Hotels and motels, Lyon, France

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Musical chaises

Article Abstract:

Top chefs from major hotels in Paris, France are being head-hunted by rival hotels in the same city. The new locations of these chefs is reported.

Management, Labor relations, Executive search firms, Paris, France, Cooks

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