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Food/cooking/nutrition

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Low-fat chocolate desserts

Article Abstract:

Chocolate desserts need not be fattening. Individuals can maintain a healthy lifestyle and give in to their chocolate cravings by trying simple low-fat chocolate cake recipes. These include chocolate-orange pound cake with coffee glaze and chocolate truffle torte with hazelnut praline creme Anglaise.

Author: Medrich, Alice
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995

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Chocolate time

Article Abstract:

Chocolate has always been a favorite treat, especially in December where chocolate makers produce a wondrous array of delectable chocolate products. Chocolate has come a long way from its origin in Mexico and Central America during the heydays of the Aztec empire in the 1500s.

Author: Read, E. C. K.
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
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For chocolate lovers

Article Abstract:

A Valentine's Day dessert for chocolate lovers is made up of cake, chocolate mousse and cherry mousse with a chocolate glaze. A rehrucken pan or loaf pan can be used. The recipe is supplied by Chef Harlan Peterson of Tapawingo restaurant in Michigan.

Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993

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Subjects list: Cooking, Chocolate, Cookery (Chocolate)
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