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Food/cooking/nutrition

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Memory & desire

Article Abstract:

Russian Orthodox tradition demonstrates that Easter is a joyous meal of breaking the Lenten fast and this feast can last for hours. The aroma of home-cooking is memorable and the festive spread has rich breads, meats, cheeses, and vegetables to compensate for the 40-day Lenten fast.

Author: Grimes, Paul
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
Easter, Easter cookery, Easter cooking

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Dinner for one tray chic

Article Abstract:

Recipes for a menu for one person prepared from the leftover food, including oven-fried chicken, garlic mashed potatoes, snap peas and carrots, and baked apple, are given.

Author: Grimes, Paul
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2003
Cookery for one, Cooking for one, Leftovers

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Four ingredients: Shady characters

Article Abstract:

Recipe for fried portabella mushrooms is presented.

Author: Grimes, Paul
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2003
Mushrooms

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Subjects list: United States, Recipes and menus
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