Lazy days on Prince Edward Island

Article Abstract:

Prince Edward Island is Canada's smallest province and as well as its natural beauty and connections with Anne of Green Gables it also offers excellent seafood. A selection of recipes from restaurants on the island is presented.

Recipes and menus, Description and travel, Cookery (Seafood), Seafood, Restaurants, Prince Edward Island

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On the road in Puerto Rico: street vendors and open-air stalls offer the true taste of island food

Article Abstract:

Puerto Rico's native cuisine Criolla is a blend of Taino, Arawak, European and African influences. Rice, beans and plantains figure heavily in island dishes. There are many roadside stands offering fresh juices and fried foods. A recipe for pork roast with black bean sauce is included.

Pork, Food and nutrition, Cookery (Pork), Puerto Rico, Cookery, Puerto Rican, Puerto Rican cooking

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Y2K for two

Article Abstract:

Issues are presented concerning the techniques to use for the preparation of a sophisticated but intimate supper for two. A recipe for basil-crusted veal-chops is included.

Methods, Dinners and dining, Dining, Cookery (Veal), Veal

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