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Food/cooking/nutrition

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Toronto on the move

Article Abstract:

The city of Toronto is home to several restaurants that offer diverse culinary offerings such as braised Ontario lamb. Toronto has several well-known restaurants that are being supervised by chefs from other parts of the world such as Albino Silva of Chiado and Susur Lee of Lotus.

Author: Kadushin, Raphael
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Food and nutrition, Ontario, Toronto, Ontario

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Cincinnati sizzles ... with a restaurant scene that's a lot more than just three-way chili

Article Abstract:

Cincinnati, OH, is known for its hearty dishes such as chili, steaks and barbecued ribs. But it also has excellent ethnic and southern cuisine.Ten restaurants are recommended including Primavista, Dee Felice Cafe, Plaza 600, The Palace Restaurant and Waterfront.

Author: Kadushin, Raphael
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1996
Cincinnati, Ohio

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The German restaurants of Milwaukee

Article Abstract:

Milwaukee, WI, has a large German population and many excellent German restaurants. Seven are described: Karl Ratzsch's Restaurant, Mader's, John Ernst Cafe, Kregel's Inn, Ritter's Inn, The Fox and Hounds Restaurant, and Weissgerber's Gasthaus.

Author: Kadushin, Raphael
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
Milwaukee, Wisconsin, German restaurants

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Subjects list: Evaluation, Restaurants
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