Harvest at Hemingway's

Article Abstract:

The Hemingway's restaurant at Killington, Vermont is the most popular place during autumn as it offers variety of new recipes and multicourse dining experiences. The list of recipes like Pistachio-Crusted Pears with Vermont Blue Cheese and Port Syrup, Scallop and Crab Cakes with Tomato, Mango and Watermelon Salsa, Polenta Cakes are described.

Author: Mariani, John
Publisher: Yankee Publishing, Inc.
Publication Name: Yankee
Subject: General interest
ISSN: 0044-0191
Year: 2004
Eating places, Food Services and Drinking Places, Services information, Vermont, Tree nuts, Tree Nut Farming, Pistachio Nuts, Services, Restaurants, Pistachio, Pistachios

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Dairy made

Article Abstract:

England is the source of high quality butter due to its unique grassy flavor of the milk and cream. Recipes for dishes made up of New England's butters as the main ingredient are presented.

Author: Newman, Kara
Publisher: Yankee Publishing, Inc.
Publication Name: Yankee
Subject: General interest
ISSN: 0044-0191
Year: 2005
Butter, Creamery Butter Manufacturing, Creamery butter, New England States, New England

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Use your noodle

Article Abstract:

Recipe for easy pasta salad for a delicious summer dinner is presented.

Author: Feagin, Judy
Publisher: Yankee Publishing, Inc.
Publication Name: Yankee
Subject: General interest
ISSN: 0044-0191
Year: 2005

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Subjects list: Recipes and menus, Cake, Cakes, Pasta products
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