Fat Tuesday on the light side

Article Abstract:

Simplified recipes based on Mardi Gras food in New Orleans, LA, are presented. These are the Goat Cheese Wrapped in Phyllo whose main ingredients are goat cheese log and phyllo sheets, and Fire-Roasted Shrimp with Orzo whose main ingredients are jumbo fresh shrimp.

Author: Hicks, Monique Bourgeois
Food and nutrition, Southern States, Recipes, Southern United States

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The light stuff

Article Abstract:

Th recipes of spinach-stuffed shells, Hawaiian stuffed chicken breasts, stuffed artichokes, carrot-and-cabbage stuffed peppers are presented. These dishes will add make meat and vegetable dishes more attractive and palatable.

Author: Hicks, Monique Bourgeois, Sturm, Vikki D., Louer, Gwen, Marshall, Hilda
Cooking, Stuffed foods (Cookery), Stuffed foods

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Holiday menu

Article Abstract:

A menu and recipes for Christmas dishes are presented. They include Oven-Roasted Vegetables and Pork, Italian Bread Salad and Lemony Green Beans.

Author: Hicks, Monique Bourgeois
Christmas cookery, Christmas cooking

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