Profitable pork
Article Abstract:
Maple Leaf has introduced its Pork Kebobs, which are tender pieces of fully cooked pork, delicately seasoned with garlic and spices to the Canadian market in May 2001. The company claims that this easy-to-prepare product rediuces cooking time for chefs. In addition, it offers a number of flavorful menu ideas, including Teriyaki Ginger Pork Kebobs and Pork Souvlaki.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2001
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Hogging the limelight
Article Abstract:
The trend towards a resurgence of pork consumption in restaurants is discussed
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2001
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Veal - from farm to plate
Article Abstract:
The Canadian veal industry is discussed.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2003
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