Bon Appetit 1999 Brooke Dojny - Abstracts
| Bon Appetit 1999 Brooke Dojny | |||||
| Title | Subject | Authors | |||
|---|---|---|---|---|---|
| 30-minute main courses. | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses.(includes recipes) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses.(includes recipes) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses.(includes recipes)(simple, easy-to-prepare meals) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses: quick cooking from the south of France.(recipes) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses.(recipes) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses.(recipes) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| 30-minute main courses.(Simple and Sophisticated)(recipes for easy-to-prepare meals) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
| Too busy to cook?(The American Century in Food)(meals incorporating modern-day convenience foods) | Food/cooking/nutrition | Brooke Dojny, Melanie Barnard | |||
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