Bon Appetit 1999 Katie O'Kennedy - Abstracts

Bon Appetit 1999 Katie O'Kennedy
TitleSubjectAuthors
1920s: cocktails, cars and candy bars.(The American Century in Food)(The Century in Food)(includes related articles)(recipes of popular foods in the US in the 1920s)Food/cooking/nutritionKatie O'Kennedy, Rick Rodgers
1950s: tupperware, TV dinners and rock 'n' roll.(The American Century in Food)(The Century in Food)(includes related articles)(popular foods in the US in the 1950s)Food/cooking/nutritionKatie O'Kennedy, Michael Mclaughlin
Made in America.(The American Century in Food)(recipes incorporating US-made food products)Food/cooking/nutritionKatie O'Kennedy, Jim Fobel
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