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Analyzing technical trade barriers in agricultural markets: challenges and priorities

Article Abstract:

Technical trade barriers are becoming more and more important in the international market for primary and processed agricultural products. Developing trade measures that can cope with the growing demand for food safety, product differentiation, environmental amenities and production data of the lowest cost to the consumer and to the international trading system needs a thorough knowledge of the complex economics of regulatory import barriers. A definition and classification scheme for studying and assessing such measures are presented.

Author: Roberts, Donna
Publisher: John Wiley & Sons, Inc.
Publication Name: Agribusiness
Subject: Business
ISSN: 0742-4477
Year: 1999
Food & Kindred Products, Food Manufacturing, FOOD AND KINDRED PRODUCTS, Farm Products Whsle, Farm Product Raw Material Wholesalers, Farm-Product Raw Materials, Economic aspects, Food industry, Technology, Agricultural products wholesalers

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The Southern Hemisphere and the expansion of world trade in temperate fruits

Article Abstract:

The factors which contributed to the growth in fruit exports of the Southern Hemisphere are identified. The region has cornered 30% of world trade in temperate fruits. Improvements in transport and conservation, the entry of multinational trading firms in the industry and the exceptional dynamism displayed by Chile, a major player in the area, are regarded as the most decisive elements in the rise of the Southern Hemisphere.

Author: Codron, Jean-Marie
Publisher: John Wiley & Sons, Inc.
Publication Name: Agribusiness
Subject: Business
ISSN: 0742-4477
Year: 1992
Safety and security measures, Food, Fruit industry, Fruit trade, Food safety, Southern Hemisphere

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Determining the causality between retail price and consumer demand in a linear function when demand-shift variables are missing but wholesale prices are available

Article Abstract:

A test procedure is proposed to test for the simultaneous nature of the relationship between price and quantity with respect to consumer demand of fresh products at the level of an individual retail chain. When the test procedure was applied to six fresh vegetable products sold by a Dutch supermarket chain it revealed that consumer demand for fresh products is better described by a simultaneous price-quantity relationship.

Author: Meulenberg, Matthew T.G., Kuiper, W. Erno
Publisher: John Wiley & Sons, Inc.
Publication Name: Agribusiness
Subject: Business
ISSN: 0742-4477
Year: 2005
Denmark, Forecasts, trends, outlooks, Retail Trade, Commodity & service prices, Vegetables and melons, Prices and rates, Retail industry, Forecasts and trends, Market trend/market analysis, Company pricing policy

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Subjects list: Analysis, International trade, Produce industry
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