The Consumer

Article Abstract:

British Market Research Bureau research into ethnic food, tastes and purchase of ethnic ingredients found respondents enjoy British food most with Chinese, Italian, Indian/Pakistani/Bengali, French, American following in that order.

Evaluation, Consumer preferences

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Thai, Mexican, and Emerging Ethnic Foods: The Consumer

Article Abstract:

Consumer statistics for the ethnic food industry in the United Kingdom is given. Food type, restaurant, demographic, ingredients, and polling statistics and data are given and analyzed.

Analysis, Marketing research

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Meat-Free foods

Article Abstract:

Market research forecasting data for the meat free food products industry in the United Kingdom is given. Forecasted retail sales data for 2001 through 2005 is given and analyzed.

Crop Production, Food, Marketing, Meat substitutes

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