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Environmental services industry

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Food processor digests residuals to meet regulations

Article Abstract:

A Minnesota-based Seneca Foods facility uses selective diffusion membrane technology in its anaerobic digester to reduce its output of organic wastes. Challenges to be addressed include low flow rates in cold weather and membrane poisoning due to moisture condensation.

Author: Coil, Gregory, Schmillen, Curtis
Publisher: JG Press, Inc.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2003
United States, Minnesota, Food industry, Distribution management software, Food and beverage production/distribution software, Seneca Foods Corp., SENEA

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Separation and collection of commercial food residuals

Article Abstract:

Portland, Oregon businesses were surveyed for their perspectives on developing a commercial food waste recycling program. Key concerns included sanitation and health issues, collection service reliability, convenience, space constraints, and participation level.

Author: Sherman, Steven, Velasco, Salvador
Publisher: JG Press, Inc.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2003
Oregon, Portland, Oregon

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Commercial food residuals initiative in North Carolina

Article Abstract:

North Carolina?s Orange County is close to achieving a 20% diversion rate for commercial food waste. Businesses train their employees to separate wastes, which are then collected for composting. Compost sales revenue is used to balance diversion program costs.

Author: Sherman, Rhonda, Clayton, Joe
Publisher: JG Press, Inc.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2003
North Carolina, Orange County, North Carolina

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Subjects list: Methods, Usage, Waste management, Organic wastes, Waste minimization, Waste reduction
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