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Supermarket composting in California

Article Abstract:

Supermarkets in California are recycling unsaleable goods in their stores. The program was initiated by Community Recycling and Resource Recovery Inc. in 1994 in collaboration with 28 Vons grocery stores, owned by Vons Companies Inc., one of the largest chain store in San Diego, Ca. By Jul 1, 1997, an estimated 750 supermarkets will have joined the endeavor. The major reasons for supermarket participation are due to the inexpensive disposal of unsaleable goods and the mandated 50% reduction of waste by 2000.

Author: Grealy, Stephen
Publisher: JG Press, Inc.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 1997
Management, Usage, Refuse and refuse disposal, Waste disposal, Waste management, Compost, Organic wastes

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Supermarkets boost composting in Massachusetts

Article Abstract:

Memorandum of Understanding (MOU) signed by Massachusetts Department of Environmental Protection (MassDEP) and the president of the Massachusetts Food Association (MFA) is presented. It will lead supermarkets and grocery stores across the state to increase their recycling participation-particularly to encourage composting such items as spoiled fruits and vegetables, floral and deli wastes, and waxed cardboard.

Publisher: JG Press, Inc.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2005
Contracts & orders received, Supermarkets and Other Grocery (except Convenience) Stores, Grocery stores, Supermarkets, FOOD AND KINDRED PRODUCTS, Massachusetts, Contracts & orders let, Food industry, Contracts, Environmental aspects, Contract agreement, Food and beverage production/distribution software, Composting, Massachusetts. Department of Environmental Management

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Subjects list: Supermarkets
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