On the cover

Article Abstract:

A recipe for key lime pie is presented. The crust, topping and the filling for the pie are made from scratch and take about 20 minutes to prepare. The pie is better made with fresh-squeezed lime juice and can be prepared ahead of the day it will be served. The topping is added right before serving.

Cooking, Citrus, Pies, Cookery (Citrus fruits)

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On the cover

Article Abstract:

Recipes for Halloween cake and cookies are presented. The cake takes 40 minutes to bake, and the time needed to decorate it depends on the skill of the baker. The cookies are made as decorations for the cake, and require food coloring to obtain the bright Halloween colors.

Methods, Equipment and supplies, Baking, Halloween, Holiday cookery, Holiday cooking

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Bunny cake

Article Abstract:

A recipe for a cake that is made in the shape of a rabbit for Easter is presented. The cake can be made one day in advance of serving, and requires boxed poundcake mix and coconut to simulate the rabbit's fur. Preparation time is only 20 minutes.

Cover Story, Cake, Cakes, Easter cookery, Easter cooking

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