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Food and beverage industries

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Average wines, excessive prices

Article Abstract:

The high prices charged by the wine producers of Bordeaux, France, has resulted in poor sales of the 1997 vintage. The sweet wine produced in Sauternes is the exception. A list is presented of the 13 top scoring Bordeaux and the 9 top scoring Sauternes & Barsac from 1997.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000

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A time to wait

Article Abstract:

The Bordeaux wines produced in 1999 are generally overpriced and uninspiring with the exception being the first growths produced by Latour, Margaux, Mouton-Rothschild, Lafite Rothschild and Haut-Brion. A raging of the 1999 Bordeaux wines is included.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
Cover Story

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The vintage of the decade

Article Abstract:

The 1989 Bordeaux vintage is outstanding. Two hundred wines of the Canon Fronsac, Cotes de Francs, Fronsac, Graves, Pessac-Leognan, Haut-Medoc, Listrac, Margaux, Medoc, Moulis, Pauillac, Pomerol, St. Emilion, and other districts are evaluated.

Author: Suckling, James, Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992

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Subjects list: Evaluation, France, Wine and wine making, Wine making, Bordeaux (Wine)
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