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Food and beverage industries

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Best of the best

Article Abstract:

Different types of wines from a variety of regions throughout the world are rated on a scale of one to 100, with tasting notes and prices provided. Some of the best from Alsace, Argentina, Austria, Champagne and other regions are discussed.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
Cover Story

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Best wine bargains for $10 and under: 50 wines that fit the bill without breaking the bank

Article Abstract:

Fifty good, inexpensive wines are rated on a scale of one to 100, with tasting notes and prices provided. Cabernet Sauvignon, French reds, Spanish reds, Chardonnay, Sauvignon Blanc, Riesling and other wines are represented.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
Cabernet (Wine), Chardonnay (Wine), Riesling (Wine), Sauvignon Blanc (Wine)

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Subjects list: Evaluation, Wine
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