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Buying guide

Article Abstract:

Twelve wines are evaluated. Two are the top wines of the month to cellar, five are best buys, and five are highly recommended. The top selection is a 1989 Chateau Margaux at $145 a bottle, and it is rated 99 on a scale of 100.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
Product/Service Evaluation, Chateau Olivier Pessac-Leognan 1989(Wine), Chateau Margaux 1989(Wine), Louis M. Martini Chardonnay 1990(Wine), Stephen Zellerbach Sonoma County Chardonnay 1990, Geyser Peak Sonoma County Chardonnay 1990(Wine), Hardy's South Australia Cabernet Sauvignon 1988(Wine), Monterey Island Cabernet Sauvignon 1989(Wine), Chateau Clerc-Milon Pauillac 1989(Wine), Chateau de Fieuzal Pessac-Leognan 1989(Wine), Chateau Meyney St. Estephe 1989(Wine), Trefethen Napa Valley Chardonnay 1985(Wine), Chateau la Louviere Pessac-Leognan 1989(Wine), Stephen Zellerbach Sonoma County Chardonnay 1990(Wine)

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France dominates top 10 wines of 1998

Article Abstract:

An evaluation of the top 10 wines which were chosen for 1998 is presented. The winning red wine was the Chateau Ducru-Beaucaillou St. Julien 1995 and the winning white wine was the Domaine Laroche Chablis Les Clos 1996.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1999
Chateau Ducru-Beaucaillou St. Julien 1995, Domaine Laroche Chablis Les Clos 1996

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American wines

Article Abstract:

Wines of several states are rated on a 100-point scale. States which have not traditionally been known for their viticulture are producing surprisingly good wines.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
Illustration

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Subjects list: Evaluation, Wine
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