California Zinfandel passes terroir truth test

Article Abstract:

Matt Kramer held a seminar at the November, 1998 California Wine Experience in San Francisco, CA. Kramer extolled the virtues of the Zinfandel grape and wine. Considered an American grape, Zinfandel has a welcoming ambiance despite its distinctive flavor. Zinfandel's taste and qualities shine through even in blended wines.

Appreciation, Fairs and festivals, Wine, San Francisco, California, Zinfandel (Wine)

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Earth-friendly winemaking

Article Abstract:

The innovative but simple methods used by wineries to reduce greenhouse-gas emissions and conserve energy, fuel and water during the winemaking process are described.

Air Pollution Control, Waste Management and Remediation Services, Administration of Air and Water Resource and Solid Waste Management Programs, Air Pollution Control Programs, Methods, Air quality management

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Green revolutionaries

Article Abstract:

The efforts made by winemakers in the United States to adopt environmentally friendly practices of sustainable, organic and biodynamic farming are described.

Product quality, Management dynamics, Management, Wine industry, Wineries, Quality management, Growth, Company business management, Company growth, Vineyards

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