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Food and beverage industries

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Under your own Tuscan sun: Rent an Italian villa for a customized vacation

Article Abstract:

Increasingly holiday makers are looking to private rentals when visiting Tuscany. Prices and amenities in properties vary and the use of a real estate agent is helpful in finding the appropriate property. Details of english speaking realtors are included.

Author: Echikson, William
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
Management, Description and travel, Holidays, Tuscany, Italy

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Tempest roils French culinary world

Article Abstract:

The fining of a Michelin-starred chef in Tours, France, is highlighting the rigidity of France's strict retail laws. Jean Bardet's restaurant failed to pass an inspection on grounds such as the precise provenance of the asparagus and of a veal chop.

Author: Echikson, William
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
Laws, regulations and rules, France, Restaurant industry

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A Culinary Tour: Chef Francesco Berardinelli's modern Tuscan cusine

Article Abstract:

Chef and restaurateur, Francesco Berardinelli, combines fresh local ingredients and traditional Tuscan recipes to produce a high quality menu with a contemporary edge. A selection of recipes are included.

Author: Echikson, William
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
Italy, Recipes and menus, Restaurants, Cooks, Berardinelli, Francesco

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