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Food/cooking/nutrition

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Designed to last

Article Abstract:

The roof is one of the main parts of a building most at risk to suffer defects. This has resulted in improved roof specification. Architects need to follow quality specifications to avoid faults. Many manufacturers offer a complete guaranteed roof construction service. Roof design should include: current vapour barrier and membrane; good insulation and ventilation; quality fittings, laps, seals and finish and analysis of exposure levels.

Author: Goard, Robert
Publisher: Builder Group plc
Publication Name: Building
Subject: Construction and materials industries
ISSN: 0007-3318
Year: 1993
Standards, Architects, Roofs

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A Singapore fling

Article Abstract:

Singapore is known as a haven for food-lovers since its cuisine combines the best of Chinese, Indian, Malay and Indonesian cooking. A visit to Singapore during Chinese Hungry Ghost Month reveals a wide variety of sumptuous foods, paticularly from the island's hawker centers.

Author: Brown, Alan
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
Appreciation, Singapore, Restaurants, Cookery, Singapore

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Newfoundland's phantoms of ice

Article Abstract:

Some of the approximately 40,000 icebergs that break off from Greenland's glaciers annually find their way to eastern Canada's straits and bays. A few bergs drift on the Labrador Current for two years and end up in Newfoundland where they pose a serious danger to ships.

Author: Hutchinson, Jim
Publisher: Reader's Digest Magazines Ltd.
Publication Name: Reader's Digest (Canadian)
Subject: General interest
ISSN: 0034-0413
Year: 1996
Canada, Environmental aspects, Newfoundland and Labrador, Icebergs

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