A true tequilero

Article Abstract:

Juan Beckmann Vidal heads the 200-year old family-owned La Rojena Distillery, maker of the world-renowned Jose Cuervo Tequila. Tequila, which comes from cultivated blue agave plants, is distilled and processed with great care and patience. Recipes for tequila drinks are included.

Management, Alcoholic beverage industry, Cocktails, Jose Cuervo S.A., Tequila, Tequila (Liquor), Cookery (Tequila), Vidal, Juan B.

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Leslie Caron: actress and innkeeper

Article Abstract:

Actress Caron owns La Lucarne aux Chouettes, a restaurant and inn in northern Burgundy, France. Caron bought the building, which needed repairs, on an impulse, and she helped select some of the building materials.

Biography, Interview, Hotels and motels, Motion picture actors and actresses, Movie actors, Burgundy, France, Hotelkeepers, Caron, Leslie

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Of "hot" salsa, snappy sweet peas, and gilt soba

Article Abstract:

German wines, the Burpee seed company, David Cohlmeyer's organic farm in Ontario and changes in Japanese cuisine are discussed. The silliness of published lists of what is 'in' and what is 'out' is explored.

Food, Humor and anecdotes, Wine

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