Abstracts - faqs.org

Abstracts

Food/cooking/nutrition

Search abstracts:
Abstracts » Food/cooking/nutrition

Better late than never: the best late-harvest dessert wines from here and abroad

Article Abstract:

Late-harvest wines originated from Hungary where grapes afflicted with a fungus known as botrytis cinerea or noble rot were discovered and made into a sweet, elegant elixir with hints of flowers, apricots and spice. The best late-harvest wines come from Hungary, Germany, France, Italy and the US.

Author: Blue, Anthony Dias
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Wine and wine making, Wine making, Origin

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Back to blended Scotch

Article Abstract:

Blended Scotch whiskey was first produced in 1853 and today more than 95% of of all Scotch whiskey sold it blended. It is preferred by most people because of its smooth and mellow taste. Each blend varies from each other depending on how the master blender mixes the whiskies.

Author: Blue, Anthony Dias
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993
Whiskey, Varieties

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


The best seat in the house

Article Abstract:

Many restaurants are now serving food in a relaxed manner at the bar, with the advantage of not having to book and being able to dine at a late hour.

Author: Blue, Anthony Dias
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
Management, Canoe, Eleven Madison Park, Moose's, Old Ebbitt Grill, One Sixtyblue

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA

Similar abstracts:
  • Abstracts: The best Spanish wines. Best wines of the year. The ultimate champagnes
  • Abstracts: Star anise. Restaurant recipes from the Caribbean: R.S.V.P. Grapes
  • Abstracts: Vintage years: the best of birthdays. Wine journal: serendipity, warm bread and hot chocolate. A literary tasting
  • Abstracts: Serenity: the accidental calm. Martha's Vineyard: the essential island. Of cabbages and kings
  • Abstracts: The wine bistros of Paris: there's more than just vin in these lively spots - there's terrific food, too. The elegant side of Tuscany
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.