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Food/cooking/nutrition

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Canada's wild west: from a rodeo to giant pancake breakfasts to gambling to chuckwagon races, the Calgary Stampede has it all

Article Abstract:

Stampede is an extravaganza in the western region, particularly in Calgary, Alberta in Canada, which is celebrated for ten days with free breakfasts on street corners, parks, malls, hotel lobbies and rodeo arenas. Recipes usually prepared during the event are presented.

Author: Henderson, Jim
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1998
Cooking, Fairs and festivals, Legumes, Salmon, Cookery (Beans), Cookery (Salmon), Calgary, Alberta

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Watermelon of the American South

Article Abstract:

The watermelon, which is often regarded as a fruit, is actually a vegetable that originated from the Kalahari Desert in Africa. Watermelons, which are best eaten when cold, contains abundant nutrients. Watermelon recipes are presented.

Author: Henderson, Jim
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1998
Appreciation, Watermelons

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Island hopping in the B.V.I

Article Abstract:

The British Virgin Islands offer the traveler great bars, water sports, good food and other tropical pleasures. Islands to visit include Tortola, Necker Island, Virgin Gorda, Jost Van Dyke and Anegada.

Author: Henderson, Jim
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Description and travel, Cookery, Caribbean, Caribbean cooking, British Virgin Islands

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