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Food/cooking/nutrition

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Collectibles: Clarice Cliff pottery

Article Abstract:

British artist Clarice Cliff produced pottery in the 1920s and 1930s inspired by the Jazz Age, which is highly prized by collectors today. She began with a line called 'Bizarre' ware and eventually produced over two hundred patterns.

Author: Danforth, Randi
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993
Biography, Works, Pottery, Cliff, Clarice

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Collectibles: swizzle sticks

Article Abstract:

Swizzle sticks make wonderful collectibles and serve as reminders of places visited. The first swizzle sticks were feathers taken from roosters and used to stir drinks, hence the term 'cocktail.'

Author: Danforth, Randi
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992
Collectibles

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A cook's day off (not)

Article Abstract:

French chef, Daniel Boulud, spends his day of relaxation with his team of chefs and their families cooking lunch. A menu and recipes for lunch for eight are included.

Author: Hauser, Nao, Danforth, Randi
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
Recipes and menus, Behavior, Boulud, Daniel, Luncheons

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Subjects list: Collections and collecting
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