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Food/cooking/nutrition

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Mad about garlic

Article Abstract:

Garlic can be mashed, combined with salt and added to salad dressing or it can be roasted whole and spread on toast. Small heads with small cloves are tastiest and should be firm when purchased. Several tips on buying and cooking garlic are given.

Author: Kafka, Barbara
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1996
Purchasing, Recipes and menus, Cooking, Column, Garlic, Cookery (Garlic)

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The myth of thin

Article Abstract:

Society's obsession with being thin is primarily based on the belief that thinness equates to being healthy. However, thinness can be just as unhealthy as being overweight if exercise and a proper diet are not incorporated.

Author: Kafka, Barbara
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1996
Psychological aspects, Health aspects, Weight loss, Body weight, Leanness

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