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Food/cooking/nutrition

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Pasta makes the party

Article Abstract:

Architect Wayne Turett and his wife Jessica Leighton enjoy entertaining in their New York, NY, loft. They prepared a casual pasta dinner for six, and the recipes included fettuccine with garlic-shrimp and basil-mint pesto; rigatoni with tomato-meat sauce; and chocolate chip shortbread cookies.

Author: Steel, Tanya Wenman
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1996
Methods, Cookery (Pasta), Pasta products, Entertaining

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Over the sea to the Skye

Article Abstract:

Visitors to Skye, Scotland's popular vacation island, will enjoy the comfort of its remoteness and culinary treats of some of its restaurants. The island, despite its stark terrain and oftentimes cloudy sky, has excellent dining places such as the Kinloch Lodge and Three Chimneys Restaurant.

Author: Steel, Tanya Wenman
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Cookery (Bread), Bread, Scotland, Restaurants, Berries, Cookery (Berries), Carrots, Skye, Cookery (Carrots)

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Into the woods

Article Abstract:

A brief review on the visit to New York's Adirondack Park with reference to its distinct famous spots is presented. Some of the holiday spots include The View Restaurant, Fort Ticonderoga, The Bark Eater Inn, and Whiteface Mountain.

Author: Steel, Tanya Wenman
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
New York, Land, mineral, wildlife conservation, Nature Parks and Other Similar Institutions, National Parks, National parks and reserves

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Subjects list: Cooking, Description and travel
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