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Food/cooking/nutrition

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Picasso's surprise

Article Abstract:

A menu and recipes for dishes which were provided at a meal the artist Pablo Picasso gave for Henri Rousseau in Paris, France, in 1908 are presented. The recipes which include Spanish style rice with chicken and seafood are described.

Author: Rodriguez, Suzanne
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001
Cookery (Rice), Rice, Picasso, Pablo

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The king and queen of Montparnasse

Article Abstract:

Artist Man Ray and his lover Kiki were known for their meals which usually included dishes from Burgundy, France, and cheese. A menu and recipes for eight which includes boeuf bourguignon is presented.

Author: Rodriguez, Suzanne
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001
Cookery (Beef), Beef, Ray, Man

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White nights

Article Abstract:

Sculptor Brancusi and his wife enjoyed partying and their white studio was always full of interesting people. A menu and recipes for six which includes steak is presented.

Author: Rodriguez, Suzanne
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001
Meat, Cookery (Meat), Brancusi, Constantin

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Subjects list: Cooking, Behavior, Cookery, French, French cooking
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