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Food/cooking/nutrition

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Seattle with an Asian accent

Article Abstract:

The Asian influence in Seattle, WA, is evident in the restaurants that specialize in Asian foods. The restaurants serving Asian cuisine in Seattle include Wild Ginger, Anthony's Pier 66, Bambore, Ponti Seafood Grill, Flying Fish, The Painted Table and Etta's Seafood.

Author: Yorkshire, Heidi
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Seattle, Washington, Asian restaurants

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Szechuan peppercorns

Article Abstract:

The Szechuan peppercorn has a distinctive taste that leaves a tingling or numbness in the mouth. It is prized by chefs both in China and the US. They should be bought fresh or in vacuum sealed packages so as to retain maximum freshness. Four recipes are included.

Author: Yorkshire, Heidi
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993
Food and nutrition, Cookery, Chinese, Chinese cooking, Sichuan, China, Hot peppers, Cookery (Hot peppers)

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The pepper papers

Article Abstract:

In the international spice trade pepper is the most valuable single commodity. Issues concerning its history, production and usage are presented, with the inclusion of several recipes.

Author: Yorkshire, Heidi
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
Production management, Cookery (Pepper), Piper nigrum, Pepper

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