Strike it rich

Article Abstract:

Issues concerning the use of truffle oil in cookery are presented, with reference to the difference between artificial truffle oil and the real thing. Recipes are included for Root Vegetable Soup Drizzled with truffle Oil and Truffled Mashed Potatoes.

Usage, Production processes, Fats and oils, Truffles, Oils and fats, Cookery (Truffles)

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Time out to celebrate

Article Abstract:

A menu for eight people to celebrate a special occasion in summer is presented. The recipes, which include watermelon and mint soup, endive and scallop salad and filet mignon, are described.

Meat, Dinners and dining, Dining, Cookery (Meat), Scallops

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An elegant wedding shower

Article Abstract:

Recipes for a wedding shower are presented. They include Potato Salad with Olives, Green Beans and Red Onion.

Showers (Parties)

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