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Food/cooking/nutrition

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The winner's circle

Article Abstract:

Bon Appetit magazine's survey in 2001 revealed that desserts are still popular with its readers. Recipes for desserts such as creme brulee and raspberry cheesecake are described.

Author: Klivans, Elinor
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2001
Cheesecake (Cookery), Cheesecakes

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Six more to die for

Article Abstract:

Recipes for various desserts are presented, including Marshmallow Black Bottom Pie, Cheesecake Tart with Tropical Fruits, and Triple Ginger Layer Cake.

Author: Wilson, Dede
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2001

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Napoleonic ode

Article Abstract:

Issues concerning the techniques used in making a Caramel Mousse Napoleon dessert, with Caramel Sauce and Berries are presented.

Author: Coady, Nicole
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2000
Methods, Puddings, Cookery (Puddings)

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Subjects list: Recipes and menus, Cooking, Desserts
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