Trends of the year

Article Abstract:

Red and dessert wine and full-flavored beer are currently the favorite drinks in bars. While the rise in sales of red wine began in 1991 when its positive health effect was reported, dessert wine gained popularity in restaurants. Flavored beer increased the market share of small brewers.

Beer

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Trends of the year

Article Abstract:

Red varietals, especially Merlot, were very popular during 1995. Other trends include the flourishing microbrewery market, the popularity of super-premium spirits such as 'boutique' vodkas, and the increase in wine prices, particularly California-grown wines.

Prices and rates, Brewing industry, Breweries, Wine industry, Wineries, Market share, Wine and wine making, Wine making, Varieties, Liqueurs, 1995 AD

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American Semillon

Article Abstract:

Semillon is seen as a dry wine that is sweet and can be used as a complement to a variety of foods. Signorello Vineyards in Napa Valley, CA, has invested heavily by aging the wine in French oak casks.

Semillon (Wine)

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