Great eating from Amish country

Article Abstract:

Many Amish live in the north-central area of Indiana and continue their traditional ways of life. Visitors to the area also enjoy sampling Amish food, which is traditionally simple but delicious. A variety of Amish recipes, ranging from sourdough biscuits to shoo-fly pie, is presented.

Cookery, Amish, Amish cooking

---

Tastes of the old country

Article Abstract:

Immigrants who settled in eastern Wisconsin developed a culinary tradition unique to the area. Recipes for onion-dill bread, old-country Belgian pie, Dutch lettuce, Oliebollen, Bohemian apple waffles and spaetzle, no-knead European breads, Pulaski pierogis are also provided.

Appreciation, Food and nutrition, Recipes

---

Cheese country

Article Abstract:

Green County, WI, is known for its cheese plants which produce a number of award-winning cheeses and speciality cheeses. The area has produced cheese for over one hundred and fifty years and a selection of recipes using cheese are presented.

Cooking, Product information, Cookery (Cheese), Cheese, Cheesemakers, Cheesemakers (Persons)

Similar abstracts:

• Abstracts: The social awakening of America. Slavery in the 21st century. Return of the dragon
• Abstracts: The electronic fishbowl. The stiff guy vs. the dumb guy. Missing: how a grief ritual is born
• Abstracts: The fish guy. The quest for the elusive morel. A 'barnstorming' weekend in Illinois
• Abstracts: Secret artist of the gulag. Debt of honor. Rigged for danger
• Abstracts: They also served. Living with congestive heart failure. Special delivery

This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.