Breakfast buffet

Article Abstract:

Four breakfast offerings guaranteed to impress overnight guests staying for the first meal of the day are presented. These include scrambled egg enchiladas, orange-raisin muffins, apple fritters sprinkled with sugar, bacon monkey bread and cranberry-raspberry drink.

Recipes and menus, Breakfasts

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The figs of summer

Article Abstract:

Figs can be used in making appetizers and desserts. Recipes include Fig Flowers, Figs with Prosciutto, Walnuts and Cream, Quick Strawberry-Fig Preserves, Marinated Grilled Figs, Sugar-Crusted Figs and Fig Preserves.

Cookery (Figs), Figs

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A flash in the pan

Article Abstract:

Easy to make, quick recipes are presented for the busy cook. They include Kung Pao pork, scallops in a vermouth cream sauce, lemon chicken and a turkey and basil piccata.

Pork, Cookery (Seafood), Seafood, Quick and easy cookery, Quick and easy cooking, Cookery (Poultry), Poultry (Meat), Cookery (Pork)

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