From our kitchen to yours

Article Abstract:

Passion fruit, mango, chayote and boniato are relatively unknown fruits which can be used in a variety of recipes. A guide to the preparation, storage, manner of serving and substitutes for these fruits is presented.

Fruit, Fruits (Food), Cookery (Fruit), Farm produce handling

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From our kitchen to yours

Article Abstract:

Frozen food which has been kept in a refrigerator for less than two days may generally be safely refrozen. However, power interruptions pose a different set of problems which may be addressed by a guideline provided.

Management, Frozen foods, Power failure, Power failures

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From our kitchen to yours

Article Abstract:

Several cooking terms for different ways of cutting vegetables are presented and defined. Illustrations are provided to show the cut results.

Column, Vegetables, Terminology, Cookery, Cookery (Vegetables)

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