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Simple souffles

Article Abstract:

Preparing a nicely-baked souffle was once thought a mysterious culinary process. However, perfectly-beaten egg whites are guaranteed to make three-cheese souffles, broccoli souffles and chile-cheese souffles taste heavenly.

Author: Loe, Jodi Jackson
Publisher: Southern Living Inc.
Publication Name: Southern Living
Subject: Home and garden
ISSN: 0038-4305
Year: 1996
Cooking, Eggs (Food), Cookery (Eggs), Souffles

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Love the leftovers

Article Abstract:

Recipes mentioning the use of leftovers are presented.

Author: Harrington, Shirley
Publisher: Southern Living Inc.
Publication Name: Southern Living
Subject: Home and garden
ISSN: 0038-4305
Year: 2005
United States, Usage, Leftovers

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Subjects list: Recipes and menus
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