Sweet and savory grits

Article Abstract:

Three grits recipes are presented. These are the Spoonbread Grits with Savory Mushroom Sauce, Pineapple Grits Pie, and Creole Liver. Grits, traditionally served with gravy, can also be used as a substitute for rice, noodles and mashed potatoes.

Cookery (Grits), Grits

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Nineties noodles

Article Abstract:

Recipes using noodles are presented. These include ramen noodle salad, noodle cakes with coconut-beef stir-fry and lo mein noodles and broccoli. These Asian-style dishes are perfect for those who want to replace rice.

Cookery (Pasta), Pasta products, Cookery, Asian, Asian cooking

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Peas & chowchow

Article Abstract:

There are several different varieties of Southern peas. All varieties are particularly delicious served with chowchow, which boosts their flavour.

Cookery (Cowpeas)

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